ghee again

 

IMG_1268 (1024x768)  Made my first batch, March 21 of this year, using one pound of unsalted butter.  This batch used 1-1/2 lbs.  It keeps well, doesn’t need refrigeration, so why not make a big batch?!?!  The small container is the browned solids from the butter.  Great mixed with some rice.  Did not use organic butter.  Regular Challenger/Land O lakes.  The L.O.L. was on sale $2.49/lb.  The Challenger is usually $4.29/lb.  Found (non-Organic) Ghee in the health food store, 12oz for $8.49

And what is it with these .-9 prices!!  So stupid. 

 

Anyway, doesn’t take long to make, and you don’t have to stand over it, if you’re careful.

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